Thanks for posting this :) I always struggle with what I can stock. Living alone has its disadvantages when it comes to storing food ...

Anyway, what I usually have in my fridge is diced bacon and some sort of vegetables, usually peppers. I can't cook to save my life, so after a stressful uni-day, I roast these a little, add water, boil, add favourite Knorr soup (cheap and easy to stock), voilà. Needs only one pot, which is a definite advantage (no dishwasher).

*off to copy down some of the suggestions*