Sorry for the delayed reply - I used basic white vinegar, which came out fine, but I would like to experiment with some others. Red would be good, as would a lighter rice vinegar.
I like the idea of the salsa/something creamy/herbs/hotsauce, now I want to give that a try.
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branchandroot
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Date: 2012-07-22 03:00 am (UTC)I like the idea of the salsa/something creamy/herbs/hotsauce, now I want to give that a try.