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TakeMyRevolution (
takemyrevolution
) wrote
in
homeeconomics101
2010-03-11 09:08 pm (UTC)
no subject
There is a small package of natto in the back of my fridge that has been there for some months. I have no idea if it's still good. Probably not, but how do you tell? Either way, I suppose I should deal with it.
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