Oh, yeah. The roll-out oven liner is kind of spendy. I either use a large low-sided foil pan, costs only 2 or 3 dollars, or if I can't find one that covers the whole thing, I line the bottom of the oven (and a little up the sides) with a layer or two of foil.
![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
branchandroot
no subject
Date: 2010-04-17 07:31 pm (UTC)