Cleaning the oven
Apr. 17th, 2010 06:32 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
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It's quite a time since I asked my boyfriend to clean the oven and at the time he said he had/knew a super-foam-cleaner (or something like this) and would do it in a whiz, but when I asked him a couple of days ago, he wasn't able to recall neither the promise nor the product.
We've never used the oven much and back at home mum basically kept it tidy and there wasn't such a mess as is here now, especially since we tried out some recipes recently. (And today's has really spilt over. *wince*) I've done some surface cleaning over the time, but what I'm looking is a real cleaning.
How do you do it? Is there any special product you use? (If you're in France and can name the shop, even better!) Or maybe you make a product yourself? Does heating lemon in water (as in microwaves) help at least a bit? Not at all? Help me? *feels helpless*
We've never used the oven much and back at home mum basically kept it tidy and there wasn't such a mess as is here now, especially since we tried out some recipes recently. (And today's has really spilt over. *wince*) I've done some surface cleaning over the time, but what I'm looking is a real cleaning.
How do you do it? Is there any special product you use? (If you're in France and can name the shop, even better!) Or maybe you make a product yourself? Does heating lemon in water (as in microwaves) help at least a bit? Not at all? Help me? *feels helpless*
no subject
Date: 2010-04-17 07:39 pm (UTC)If it is a self-cleaning oven DO NOT USE ANY KIND OF OVEN CLEANER ON IT EVER, you will destroy the self-clean coat; self-cleaning ovens have a setting where they essentially burn all of the crud off the oven-coating and then after it's cooled down you wipe up the ash. (This is what our oven does.) I have no idea how common these are in France, but if you use oven-cleaner on this kind of oven, it wrecks the self-cleaning coat and actually makes it MORE difficult to clean later. (Experience from my parents' old oven.)
Otherwise, everyone else has good ideas! I just thought it was worth mentioning.
no subject
Date: 2010-04-17 07:49 pm (UTC)So actually, I have no clue. I think the oven belonged to the old owners of the apartement, before Matt bought it, so it's over 5 years old, probably far older since they had no problem leaving it behind. (If I assume correctly it's from them.)
Assuming, too, that this function is only included in never models... well, I'll check all the little pictures on the oven-turning-button-thingie (why do I always lack those words?) and if there's anything that MIGHT be it...
I've a memory coming back from a place I worked 3 years ago where maybe we had a self-cleaning oven. It was all new and shiny and only introduced at the end of my time, but... *intrigued*
no subject
Date: 2010-04-17 07:52 pm (UTC)I think our current oven and stove is about ten to twelve years old - we've been in this apartment for six years, and it was by no means "new" when we moved in.
no subject
Date: 2010-04-17 10:59 pm (UTC)No P.
Date: 2010-04-18 06:09 am (UTC)Donc à priori pas de pyrolyse - après je crois que l'isolation n'est pas très en forme non plus, donc ça ne tiendrait pas de toute façon?
Donc je crois avec les produits je suis on the safe side.
Re: No P.
Date: 2010-04-18 11:56 am (UTC)no subject
Date: 2010-04-17 08:50 pm (UTC)no subject
Date: 2010-04-18 06:09 am (UTC)no subject
Date: 2010-04-17 09:00 pm (UTC)no subject
Date: 2010-04-18 06:28 am (UTC)